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Stock Pot

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The heavy gauge stock pot is considered one of the big capacity stock pots for home or commercial use available in the market today. The heavy gauge stock pot is ideal for preparing stock, broth, or any other soup-based dish, such as stews. The big capacity stock pot can be used to handle a variety of food ingredients, which may include beef, poultry, vegetables, and so on.

The electric stock pot with steamer is a big capacity multi-cooking stock pot, very suitable for cooking stews, soups, chili, pasta, lobster and steaming fresh vegetables, and more. And the steamer is perfect for draining pasta and easily boiling and removing shellfish from the pot. 

The electric stock pot with steamer has an encapsulated magnetic base with an aluminum core that can work on gas, electric, and induction cooktops for even heat distribution. And a tempered-glass lid that makes it easy to see what's cooking. 

Depending on your preference, you can choose from a large selection of stainless steel stock pots offered by Linkfair, such as the big capacity multi-cooker, big capacity pressure cooker, stainless steel multi-cooker, electric pressure cooker,  hard anodized stock pot, electric stock pot with steamer, impact bonded bottom stock pot, induction compatible stock pot, magnetic stock pot, etc.

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